I will be in San Sebastien, Madrid and Barcelona later this summer. I can't decide which of the many Mich. star restaurants to go to in San Sebastien. I am mainly debating between Arzak, Mugaritz and Akellare. I am very very torn between these three. While I'm really into trying on of these, I'm also not the most adventurous eater, so basically my question is-which is the best restaurant for someone with slightly less adventurous eating habits-but still likes trying new things. I should add my husband will eat and try anything!