Restaurants & Bars 4

Salumi?

justom | May 19, 2006 08:30 PM

Inspired by recent articles in the NYTimes about salumi (http://www.nytimes.com/2006/05/17/din... and http://www.nytimes.com/2006/05/17/din...), I've been wondering if there are any good salumi makers in the area, or if there are particular recommendations for good places to get sausages, etc.

Formaggio is a good place, obviously, although expensive, and I get sopressata from Capone's periodically, but I thought I'd see if there were other recommendations. Bonus points for near Cambridge/Somerville, but I'm willing to drive a bit if need be. =)

Want to stay up to date with this post?

Recommended From Chowhound