I'm taking a stab at home-cured bacon, but can't find this optional yet desired ingredient. I've tried many a drug and health food store, they're all very confused.
Does anyone know where I can get my hands on this stuff? I only need a teaspoon. I found another thread that recommended something in Woodbridge but that's way too far (looking for something TTC accessible).
Anyone? Alternate names: potassium nitrate, sodium nitrate.