Chain Restaurants

"We're out of salsa" -- decision making when the manager's not around

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Chain Restaurants 53

"We're out of salsa" -- decision making when the manager's not around

DuchessNukem | Jul 9, 2013 07:17 AM

Last night we stopped for a beer or two at a small-but-expanding franchise chain beer parlor. They did not have the soft pretzel ("We should get those next week.") but when we settled for chips and salsa we were told that the salsa had just gone ("We get deliveries tomorrow.").

Now this is no grand eatery, the kitchen is minimal and I'm sure that most is supplied via Sysco, but seriously? It's 7pm and you're open till 1am... and SuperWalmart is an 80-second drive. The staff are wonderful but apparently not big on problem-solving.

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