Chowhound Presents: Table Talk with Michael Pollan of The Omnivore’s Dilemma Tenth Anniversary Edition | Ask Your Questions Now ›

Home Cooking

Sage?

Share:

Home Cooking 16

Sage?

whiteasianchef | Aug 27, 2011 08:08 AM

I just moved to a new house that has an abundence of sage growing in the herb garden. Besides Sausage, Roasted Chicken and Duck...what else is fresh safe good with? I often drop it in the deep fryer w/ some fresh rosemary when I fry up some fries. Please give me some good ideas.

Thanks

Want to stay up to date with this post?

Feedback