I was at Safeway picking up a prescription yesterday - looked around for a couple things to make dinner - I rarely shop there because I find them overpriced as a rule (plus I'm still ticked from multi times not finding sale items there until I FINALLY caught on that their sale flyer changed over on Tuesdays (wha?)
Anyway, looked in the meat case and there was this lovely lean sirloin, 4 "Ranchers Reserve" sirloin steaks about a pound each and maybe 1 1/2" thick @ $1.99/lb. Hadda get 'em and change dinner plans.
See, where else do they sell THICK-cut steaks (no, I'm not paying Giant's "gourmet butcher counter" prices and I just don't want to drive half across the county to get to a proper butcher).
The result: very tender indeed cooked nice and rare. I've heard people disparage Rancher's Reserve - certainly you could get better at a butcher and more flavorful cuts than sirloin - but I thought I'd report on a lucky find and a pleasant surprise.
Any reactions? Your experiences?