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Using "Sa Fregula Sarda" ?

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Using "Sa Fregula Sarda" ?

sixelagogo | Mar 3, 2007 08:00 AM

I puchased a 500g bag of "La Casa Del Grano: Le Fregole Sa Fregula Sard" ...it looks like toasted isreli couscous..

Has anyone ever used this stuff before? Any ideas on how to use?

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