Now theres a pretty simple (yet wonderful) thing we've never gotten around to mastering at home. Well this weekend that's going to change. Planning on Keller's recipe.
So the question is where's the best place to find an extraordinary bird to roast? Not worried about price...just want healthy (organic?) and delicious so that any negatives are down to our mastery of the preparation, not an inferior bird.
We live in Cobble Hill. I was thinking of getting it at Los Paisanos as I seem to remember they have Bell & Evans, etc. Or Staubitz. Any other nearby (pref walkable) suggestions?
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