I'm not in Brooklyn much anymore but am ready for a serious Roast Beef sandwich.
I remember the roast beef at John's Deli (Wednesdays only) as being transcendent. On long loaves of italian bread, with a giant styro cup of gravy to pour on, french dip style. Don't know if its worth taking a day off work for, though, since I work way too far away to make a trip just for lunch.
I always thought Roll n Roaster was overrated.
Anyone been to Brennan and Carr lately? Is it still there?
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