Home Cooking

Risotto

Risotto -- can I make it ahead?

Share:

More from Home Cooking

Home Cooking Risotto

Risotto -- can I make it ahead?

CindyJ | | Aug 14, 2013 09:59 AM

I'm planning a meal for company where the entree will include grilled veal chops and risotto Milanese. Can I prepare the risotto, or even partially prepare it -- maybe not adding the Parmesan cheese until serving -- earlier in the day and then reheat it at serving time without sacrificing the quality of the finished dish? Thanks!

Feedback