Thanks very much for the recommendation for Millies in Richmond. Wow, what a great meal. Sat at the bar and was blown away by the food.
opened with the frog's legs - shocked to see that it was on the menu, and was done perfectly. my friend had the scallops and he was licking the plate.
main course - veal tournadoes in truffle pan sauce was superb. the veal was as tender as i have ever had.
friend had chicken and it was juicy and crispy.
we were talking to the chef and owner all night and caught such a great vibe from them.
thank you very much from a very snobby foodie from NY.
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