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Home Cooking

reverse breading for pan frying

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reverse breading for pan frying

Atochabsh | Mar 20, 2011 12:49 PM

I've seen some demos and food in restaurants where they dip the food (fish, chicken ......) in flour first then an egg mixture. They do not dip again in a dry ingredient. Instead they then pan fry the food. What is this method called? Thanks for replies.

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