It was a couple of very long travel days ... and I was too beat to continue beyond Bowling Green. I decided to finish the drive in the morning. But; where to eat?
I found Reverend's, a burger bar. Allison recommended their half-chorizo, half-beef burger with plantain chips and a good (hoppy) craft beer. The sign behind the bar says, "No Crap on Tap."
The burger comes with cheese, salsa, guacamole, mayo and a terrific toasted bakery bun. Great taste. I ordered mine "medium" and that is precisely how it was delivered, hot from the grill.
Cold food, cold. Hot food, hot. Allison was also hot; and, knowledgeable and appropriately attentive. WiFi good. CCW friendly.
I will return.
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