Had lunch at Radius a couple of days ago for Restaurant Week. It was my first time at Radius and I have to say that it was a good meal but not absolutely fabulous. I'm not even sure I'll return. In comparison to the other super-hyped restaurants, I'd rather spend my money at Lumiere or Mistral if I want good French food. The service, however, was amazing.
Here's what I had - chilled gazpacho soup, poached chicken w/ mushrooms, and watermelon sorbet.
Any other people had a less-than-stellar experience at Radius too? Or want to share their restaurant week reviews?