We are traveling from March 23 - April 5th in Italy. I've just finished booking our hotels and apartments and now I'm starting on food. We are traveling with our 16 year old daughter who doesn't have a terribly sophisticated palate, but she does love pasta.
Here's our trip:
Milan one night Sunday- staying near the Central Train Station - would like to eat in the old town area.
Venice - 3 nights, MTW - staying in an apartment near the San Stae in CAMPO SAN BOLDO. Wednesday night is our daughter's 16th birthday.
Florence - 1 night, Th - thinking of eating at Cantinetta Antinori where we ate 15 years ago. Any thoughts on that?
Tuscany - 3 nights, FSatSun - we haven't yet booked our farm stay, but it will be near Pienza or Montepulciano.
Rome - 4 nights, MTWTh. We are staying in an apt near the Spanish Steps and have traveled in other parts of Italy, but never been to Rome.
We have spent a bit of time in Paris and we find our favorite places are chef run bistros. We would be looking for the Italian equivalent.
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