Just ate lunch there yesterday with a good friend. The barbequed pulled pork steak is a barbeque "moment". Tender--served with mashed potatos and roasted corn--a winner. We also ordered the fish and chips--a gourmet version of fish nuggets and delicious malt vinegar for the chips. A large selection of bourbons-whiskeys-beers from all over the world rounds out my fun lunch. Our waiter/host was attentive and nice. Entrees range around $13.00--apps around $8.00 for lunch. I recommend this restaurant and the ambience is cool too.