I am hoping to attempt to make Avgolemono this week and am searching for a good and easy recipe. Most recipes I find are similar, but I am looking for something tried and true. I have never made a soup like this before, and have discovered it at my local Greek diner and really enjoy it. A lot of recipes call for making your own stock with raw chicken, but for time's sake on a weeknight I will be using store bought rotisserie chicken, this is non-negotiable. Thanks in advance!