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Is There Any Real Old-Fashioned Sourdough Jewish Rye Bread on Long Island?

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Is There Any Real Old-Fashioned Sourdough Jewish Rye Bread on Long Island?

t
therealdoctorlew | | Dec 29, 2009 03:59 PM

The heavy stuff. Not fluffy. Not caramel-colorized white bread with caraway seeds. I want that dense bread that fights back when you try to chew the crust. I'm in northern Nassau County, but I could drive quite a distance if I knew it would be worth it. And I'd go for some of the real corn rye, too.

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