I'd appreciate if any Chowhounds scroll down the board to my posting in Unsung Local Seattle Heros. As I feel that's this is a topic that may interest any Chowhound, and hopefully bring the matter to the attention of someone who possably has some influence.
If we have any success we all will benefit by only eating at "Koraku" once in a while, as it's exactly like eating at a similar sized place in Japan, but even better then most.
Or wait on line to try eating there before she's forced to close. Yes there seems to be a line of loyal patrons wanting to enjoy a memory meal before it's too late.
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