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raw/unpasteurized milk in Vancouver?

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Restaurants & Bars B.C. (inc. Vancouver)

raw/unpasteurized milk in Vancouver?

willow72 | | Aug 17, 2009 04:57 PM

Greetings Foodies,

In my endless search for Icelandic skyr I have come to the sad realization that I am going to have to make it myself-in fact, at this moment I am thinning the rennet in boiled milk-I digress-but the recipe I have says that the skim milk should be unpasteurized for the best skyr.

Does anyone know where one might purchase this milk? Is it illegal? Do I need to post on craigslist and meet a farmer in a field somewhere, or it is possible to purchase it legitimately?

Help me chowhoundies, you're my only hope!

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