Yeah, I know, y'all Carolinians are mostly a steamed or roasted eating group. However, I'm an Alabama transplant and I love em raw. Recently sat down to Happy Hour at Pearlz, 1 doz $7.50! OMG, they were good. They were the Gulf oysters, not the varitels. I know Uncle Louie's and Columbia Oyster bar are right behind Pearlz. Are they as good as Pearlz? Anyone know where one could go for lunch in this town, or nearby, and get a good dozen raws:?