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Raw Cashews vs Regular for brownies?

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Raw Cashews vs Regular for brownies?

dinami | Feb 9, 2007 07:45 AM

I'm making brownies this weekend and it has a caramel topping and the recipe says to add 1/2 to 3/4 cup raw cashews to the melted caramel. Is there a difference between raw cashews and a package of salted cashews you find at the grocery store? Thanks for your help!

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