Hi..I'll be visiting from Chicago later this week. Have been to SF once before and quite enjoyed it. Wherever I go, I like trying types of ethnic food that I can't easily find here (ie. not Indian, Chinese, Greek, Vietnamese, etc).
Have skimmed the archives and seen a few recs for Burmese food. Any suggestions?
Also any other "rare" ethnic restaurants in SF or easy access via BART? (think Kenyan or Bolivian rather than Italian or Japanese). Thanks.
Unrelated, but on my first trip there I didn't get around to having cioppino. Any specific recommendations for "best cioppino in SF"?