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Manhattan

Ramen for Pescatarians?

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Ramen for Pescatarians?

foodie4life | Feb 9, 2010 06:00 AM

I have a friend coming to town next weekend and she really wants to try some good noodles. Problem is, she only eats fish and most of the best places serve pork-based ramen only (Ippudo, Ramen Setagaya). I know momofuku has a ginger/scallion ramen but I've been nonplused by momo as of late, and want to try somewhere new. Looks like Souen and Minca have vegetarian options. Are these any good? Any better suggestions?

Thanks much!

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