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Eggs

Question about ordering fried eggs ...

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Question about ordering fried eggs ...

ipsedixit | Jan 9, 2009 01:48 PM

What's your definition of the following terms for ordering fried eggs?

Here's my very unscientific definition:

1. Sunny side up = white firm, yolk still liquid
2. Over easy = Sunny side up but "flipped" so yolk doesn't appear "yellow" but is still "runny"
3. Over medium = over easy but cooked until yolk is set, but still runny in the middle
4. Over hard = over medium but cooked until yolk is firm
5. "stepped on" = over hard but yolk is smashed

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