Home Cooking

Question Regarding Kidneys and/or Rabbits

Share:

Home Cooking 12

Question Regarding Kidneys and/or Rabbits

sonia darrow | Oct 20, 2010 06:43 PM

I'm about to cook a rabbit for the first time. I just finished the (somewhat daunting) task of cutting the thing up, and was surprised to find a bunch of organs inside the cavity.

I noticed a slightly odd smell while I was cutting the rabbit apart, and I'm wondering if it's just gaminess, or if it's spoiled (thawed it Sunday), or if it's because I handled the kidneys too roughly.

Is that something that happens when you're pulling guts out of an animal? The aroma could be described as vaguely pee-like I suppose.

Want to stay up to date with this post?

Feedback