Okay, so I've been by this place a thousand times but I'm always on my bike and a good 15-20 miles from home. But this weekend I drove out and the timing was great for the fall produce. They had a decent assortment of apples considering the season, maybe 6-8 varieties, and lots of root veggies: multicolored carrots and rutabagas, turnip, beets. Two or three varieties each of kale and cabbage and potatoes. Escarole, AMAZING tasting mustard greens, broccoli. Of course pumpkins and lots of squashes.
I've cooked up some swiss chard, fingerling potatoes, squashes and they are all wonderful. I got into the apples as soon as we were back in the car, mmmm. Prices seemed a bit higher than I pay at the farmers market for some things, but I got a whole lot for $20.