Wine

What is the problem with high alcohol wines?

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What is the problem with high alcohol wines?

collioure | Aug 8, 2013 02:10 PM

Last night I had a wine I just love. It is 15% alcohol from a typical summer of dog days down here on the Mediterranean. Ripe concentrated fruit. No hot finish. It's sooooh good. I just bought another 11 bottles last Friday.

What is the problem with that? Well, other than falling asleep after dinner in front of this screen. Is high natural alcohol really a flaw?

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