Home Cooking

Prime NY steaks, what to do?

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Prime NY steaks, what to do?

adamshoe | Jul 6, 2009 11:27 AM

I have 2 gorgeous prime strip steaks and wondered what's the best way to address these puppies? I'm thinking pan sear in hot cast iron and finish in the oven till they hit about 135-140, then resting for ten minutes (the steaks, not me!). Was gonna season with S&P right before searing. Should I be doing anything else? I'm trying not to mask these steaks w/ lots of marinade or heavy seasoning. Any tips or advice on successful recipes and/or cooking methods would be swell. I have a gas grill and a good broiler in my trusty old 1962 GE wall oven. TIA, adam

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