I often make homemade guacamole. Just avacados, lime juice, jalepino peppers,
onion and cilantro
After a day in the refrigerator, it starts to turn.
Is there anything I can add that would improve how long it remains fresh?
Updated 3 months ago | 20
Updated 5 months ago | 1
Updated 10 days ago | 12
Updated 2 months ago | 2
Updated 2 months ago | 5