I often make homemade guacamole. Just avacados, lime juice, jalepino peppers,
onion and cilantro
After a day in the refrigerator, it starts to turn.
Is there anything I can add that would improve how long it remains fresh?
Updated 4 months ago | 0
Updated 2 months ago | 20
Updated 3 months ago | 1
Updated 24 days ago | 2
Updated 15 days ago | 5