Pranzi is another restaurant that is closed. I heard that they closed their doors and did not even tell their help. It's a shame. Pranzi started out strong, good food, service, Rob the owner was attentive to all his patrons. They were always crowded. Little by little it changed, new managers every few weeks, food went downhill and so did service and Rob didn't seem to care anymore and the patrons started to stay away. I notice this trend with a number of restaurants. Is it that hard to keep a good chef and staff? When restaurants start to do singles nights with a DJ and they offer free drinks to ladies on Thursday nights, you know they are on their way out.