I have lots of potatoes from my CSA, and was trying to decide what to make, at which point it occurred to me that it was perfectly reasonable to serve pasta salad or rice salad as an entree, but i was far less certain about potato salad. It just seemed less...well...normal. First, why is this--becuase there is rarely protien added to potato salad? Second, does anyone have any good ideas about entree-style potato salads? i also have lots of basil from the CSA as well, if that helps.
all help is appreciated. thanks