Home Cooking

Pork

pork shoulder question

Share:

Home Cooking 6

pork shoulder question

rubys | Dec 18, 2009 06:56 AM

i want to cook a pork shoulder this weekend, pernil style. all the recipes call for 6-8 pounds, but i can only find cuts that are 2-3 pounds. will it work with a smaller cut? how do i adapt the recipe?

thanks

Want to stay up to date with this post?

Feedback