Home Cooking

Pizza

my pizza tastes great BUT......

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my pizza tastes great BUT......

yum | Jan 1, 2007 05:28 AM

the crust is too hard. everything on top is good, the store bought dough was pretty good too but the very bottom is almost rock hard. how do i make it so it's a nice crust that's crisp but not rock hard? i had the pizza stone on the bottom of the oven and on the highest temperature. was that the problem?

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