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Baking Steel

pizza stone?

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Cookware Baking Steel

pizza stone?

d
dzime | | Jan 5, 2009 02:34 PM

Does anyone have any advice on pizza stones. My stones have all cracked after a few months of normal use. My oven heats to 550 degrees, I don't wash the stones or do anything weird to them. I'm wondering about trying out a slab of slate or some other material, any ideas----this is getting expensive.
thanks

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