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Pizza crust like Home Run Inn

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Home Cooking Pizza

Pizza crust like Home Run Inn

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slowfoodgrrl | | Jun 25, 2007 09:17 PM

On a short list of frozen foods, I am addicted to Home Run Inn frozen pizza. (I'm in Minneapolis. I think it is generally avaliable in the Midwest. The original place is the one in Chicago.)

Does anyone know where to get a recipe to replicate this crust: flaky, almost buttery, rich, sort of cracker-like, but not quite that thin? It's almost a hybrid between pizza dough and pie crust, but this cook isn't sure how to proceed...

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