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Pork Pork Tenderloin Food Safety Safe to Eat?

Pink pork tenderloin safe to eat?

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Pink pork tenderloin safe to eat?

mike2401 | May 31, 2013 10:33 AM

I cooked it to 165 degrees; it looked rare.

My coworker says I'm going to die, and that pork should not be pink.

Thoughts?

(The picture below is after I nuked it at lunch. It was more pink this morning when I cooked it)

Thx
Mike

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