Restaurants & Bars 16

Serious Pie

Billy Bob | Jan 4, 2010 06:17 AM


We took our maiden voyage to Serious Pie Saturday night and thoroughly enjoyed it. Four of us split two pies, a Buffalo Mozarrella/San Marzano Tomato and a Chanterelle and Truffle Cheese. They were awesome. The toppings were fresh and spectacular and everyone of us raved about the crust. We also had a delicous Brussel Sprouts and Pork Belly starter and the dessert Cannolis.

Price was very reasonable as well. Tab cam to about $65 bucks and all four of us were satisfied and full!

We will certainly be going back many times.

Billy Bob

Serious Pie
316 Virginia St, Seattle, WA 98101

Want to stay up to date with this post?

Recommended From Chowhound