Anyone gone to Penang lately in Frisco. It was sooooo authentic last year. I've been three times this year and the last two times have not been great.
The changes that I've noticed - Amy Tan (manager) was not there anymore the last two times. Also some of the chefs look different - no longer were they all malaysian, there were some Mexican ones thrown in the kitchen as well.
Anyone had same experiences? IS there anywhere for decent Malaysian/Singapore/indonesian food?
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