JamesG has recommended Peking Village on several occasions. I think we will be taking the family out there over Thanksgiving weekend for a meal.
What do you suggest we order?
My poor father-in-law is on a low salt, low fat, low sugar diet and usually orders some steamed snow peas and shrimp or something of the sort.
My father is allergic to celery of all things, which occasionally pops up in cuisines where it should not.
The rest of us are carnivores but require a few savory dishes to offset the spicy ones.
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