was at Taiwan Cafe yesterday and wanted to see if they had pea tendrils. after much back-n-forth with the staff it was concluded that all they offered was 'snow pea stems', which were very good.
am i confused in thinking that pea tendrils are the green spiral-y shoots that a pea vine uses to attach itself to some type of structure, and not the vine itself? if i am right then who has got this dish? if i am wrong then i am such a tool.