I am visiting Mexico City,Patzcuaro,Morelia & Guanajuato on my first trip to Colonial Mexico.
For Patzcuaro the ideas I have come up with are:
- Restaurant Cha Cha Cha
- Ice cream stands (neverias) near Hotel Los Escudos (I read something about the city displacing some of the stands).
- Don Rafa – tarcasa soup
- Restaurant Priscillas at Mansion de los Suenos
- El Primer Piso
- La Puerta Roja, spanish tapas restaurant
For Morelia: I have done a little less organized searches. The notes I have included:
Restaurant Casa de la Calzada
Restaurant San Miguelito
I would like to dine mostly at places with Mexican or Spanish food or international with local flair. Anything to add or delete.??
I would like some tips on regional dishes also.
whitefish -(seems to get mixed reports on whether okay with water quality)
Any suggestions. What about bakeries or light breakfasts?
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