Today I went with some friends to Pasta Cosi in Branford. I was expecting to be wowed by their pastas. I had angel hair pasta puttanesca. The pasta tasted starchy, the sauce was salty and there was too much of it on the pasta. I was surprised that a place that specialized in pasta could make such an abominable dish. Is there a new chef there that doesn't know how to cook pasta?
My waiter did ask if the food was OK. I complained about the salt in the pasta and he returned it to the kitchen and got me a panini. The mozzarella and prociutto panini was OK, but the french fries that came with it (and with the sandwich of a friend) were soggy. Another friend had a pasta dish that was drowned in sauce.
What are your thoughts on this restaurant?
1018 Main St, Branford, CT 06405
Updated 18 days ago | 24
Updated 17 hours ago | 152
Updated 8 hours ago | 14
Updated 1 day ago | 8
Updated 12 hours ago | 14