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Restaurants & Bars New Orleans Beef Roast Beef Po' Boy

Parkway roast beef po'boy

Ignatious Riley | | Dec 22, 2013 09:12 AM

For years, no, decades, we frequented Parasol's but they seemed to lose something recently. Additionally, the cigarette smoke was from the adjacent saloon unpleasant.

In times past, we had tried to get to Parkway, but something always interfered; alcohol, indulence, and the ever-present Tuesday, their closed day.

This time, while foraging for boudin at the somewhat nearby Creole Sausage Factory and emporium, and we we planned a trip/meal et Parkway

We were very pleased. The RB po'boy was excellent, and the fries with gravy were great. The flavor was appropriate, the other fixings were spot on for our palate and the combination just worked.

The bread can not hold the juice, so be prepared. In fact, I would not go there if I were all dressed for someone's inaugration.

I can not wait for the next meal there to have the gravy po'boy.


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