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My Paris Restaurant Plan, plus an oyster question

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My Paris Restaurant Plan, plus an oyster question

Suburban Gourmand | Jun 10, 2013 07:41 AM

Hi there, hoping to get some feedback on my restaurant plan and then ask a couple of questions.

Saturday July 13th: As a 40th birthday gift to my husband, I booked Jules Verne for a 1pm lunch. It is his first time in Paris, so although my advice has always been "Never Eat In A Tower" I made an exception.

Sunday July 14th: Here I am stumped. We are spending the day out at Versailles, and wanted to make it back to the city for a light supper and maybe watch the fireworks from a non-claustrophobic setting. However, I cannot find anything open on a Saunday. Should I simply give up and pack a picnic? Thoughts? I was determined to get us oysters from some delightful hole-in-the-wall place and eat on the street with a sneaky bottle of white, but everything is woefully shut. Is there anywhere in the 6th (or the 14th) that has excellent oysters (atmosphere not needed!)

Monday July 15th: Dinner at Josephine Chez Dumonet at 8pm. Hoping for the best here, I had a shaky convo with someone on the phone and am praying we will be able to reconfirm once I arrive.

Tuesday July 16th: Gastro Day! Lunch at Guy Savoy and dinner at Esens'all.

Any feedback before it becomes too tricky to book? My only stickler really is the Sunday, as all other meals we'll just wander and graze.

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