Hello, I am new to asking for advice here from fellow hounders. I will be in Paris mid-November for 4 nights. I've completed most of my dining list, however I'd like some recommendations for other options. I'm staying in the 7th, but that doesn't necessarily mean I have to focus my dining on that area. I'm looking for traditional fare, typically frequented by locals. I've read in the past about many bistros with young, up and coming, chefs popping up all over the city. This would be up my alley. Would also love to have some good confit de canard. Price point would be upwards of $50-60 per person (I'm not a wine drinker [sorry!], so don't include that when estimating price) for a three to four course meal (is that doable in Paris?). I hope this is descriptive enough. Parnassien, I'm especially looking for your suggestions :-).