Cookware

Looking to get panned! [moved from Manhattan board]

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Looking to get panned! [moved from Manhattan board]

Bacchus101 | Jan 6, 2013 07:49 AM

It is time to buy new pans. Have done the high end lined copper, the aluminum, the Cephalon and a few of the ubiquitous non stick items. The high end cookware has been relegated to hanging kitchen decor. We are not careful enough in cooking or cleaning to deal with them. Could you suggest a favorite brand or type of cookware that is easy to care for and will tolerate our abuse?

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