Restaurants & Bars

Dallas-Fort Worth

Oyster season is officially over in Dallas.

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Oyster season is officially over in Dallas.

twinwillow | May 9, 2011 09:46 PM

At Pappadeaux for lunch today, we were told oyster season (as we know it) was officially over because all they could offer us were the "Gold Band" pasteurized oysters at $12.95 a dozen.
If thats what they're going to charge this summer, hopefully they'll at least bring in the Malpeques as they've done in previous summers.

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