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Why are ovens on professional ranges so low to the ground?

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Why are ovens on professional ranges so low to the ground?

ZenFoodist | Nov 22, 2010 06:47 AM

Basically that's it in a nutshell. I was looking at the DCS and the Wolf and it's amazing how much lowere to the floor they are than say a GE etc? You really have to squat to see in there!

Happy Thanksgiving,
lisa

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