Will be arriving next Friday morning August 8 in New Orleans leaving Monday mid-day. My husband and I have been at least 40 times over the last 20 years, but
not as much the last five years due to starting a business. We are bringing our young chef who has never been to your fair city and would like to include a fine dining experience - we are into great food, but can do without the pretense. Back in January we had our two best meals at Irene's and Cochon and plan to include those. Will probably stop at Parkway for poboy's on the way into the city.
Haven't tried Revolution - how is the brunch? Thanks all you foodies!
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